Description
Our spice rubs are blended with our single origin Robusta & Arabica coffee beans for the perfect seasoning on poultry, meats, plant based products, tofu or anything you might want to spice up! Try it with pizza, salad, steak, ribs, duck, roasted nuts
Star Anise, Cinnamon, Fennel, Ginger, Dried Chili,
Cloves, Pepper, Szechuan pepper, Nutmeg (Viet Nam)
Robusta & Arabica (Bao Loc, Da Lat - Viet Nam)
Sea Salt (San Francisco, CA)
Red Boat Anchovy Salt ( Phu Quoc Island - Viet Nam)
Garlic (Gilroy, CA)
Onions (CA)
Organic Coconut Palm Sugar (Paraguay)
Smoked Paprika (Spain)